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Seaspice Turns Up the Flavor with a Miami Spice Menu Worth Savoring

Aug 7
4 min read

Updated: Aug 13


Miami Spice is one of the best excuses of the year to gather your favorite food-loving friends, dress up a little, and indulge in some of the city's most beautiful restaurants. If waterfront views, Mediterranean flavors, and beautifully crafted sushi sound like your perfect evening, Seaspice should be at the top of your reservation list.


Nestled along the Miami River, Seaspice has long been known for blending the energy of Miami with European elegance. Mega yachts glide past, cocktails sparkle in the afternoon sun, and every meal somehow feels like you're on vacation, even if you only crossed the bridge from Brickell. This year's Miami Spice menu continues that tradition with a three-course experience that celebrates fresh ingredients, vibrant flavors, and a little culinary adventure. 

Mediterranean Meets Miami


One of the best things about Seaspice is that no single cuisine defines it. Instead, the menu travels effortlessly around the Mediterranean while embracing the international influences that make Miami one of America's most exciting food cities.


Dinner begins with choices that immediately set the tone. The Grilled Romaine Salad brings together capers and crispy shallots with a creamy orange-lemon Dijon vinaigrette for a fresh, vibrant start.


Prefer something richer? The Beef Carpaccio arrives with Parmesan foam, cherry tomatoes, and summer truffle for a luxurious bite, while the Wagyu Dumplings deliver a playful East-meets-West combination with edamame purée, yakitori glaze, and bonito flakes.


Sushi Lovers, You're in the Right Place

Although the Miami Spice menu highlights a curated selection of seasonal dishes, sushi lovers can still experience one of Seaspice's signature strengths through its extensive regular sushi offerings.


From the indulgent Lobster Maki Roll finished with fresh black truffle to the colorful Salmon Toro Maki, spicy tuna rolls, and the restaurant's signature Seaspice Roll featuring octopus and shrimp tempura, the sushi menu reflects the same level of creativity found throughout the restaurant. It's the perfect excuse to begin your evening with a roll before diving into your Miami Spice selections. 


There's also the Artichoke Crab Casserole, made with lump crab, shallots, and basil—a seafood-forward option that feels right at home along the Miami River.


Seafood That Feels Right at Home


Sushi lovers don't have to venture beyond the Miami Spice menu to get a taste of Seaspice's Japanese-inspired side.


The Spicy Tuna Roll combines avocado, bluefin tuna, scallion, cucumber, kimchi aioli, and lime zest. It's colorful, fresh, a little spicy, and exactly the kind of dish that reflects Miami's international culinary personality.


For those visiting during lunch or weekend brunch, the Miami Spice menus also feature a Salmon Avocado Roll with Faroe Island salmon, avocado, cucumber, wasabi shiso aioli, and sundried cherry tomato.


Seafood That Feels Right at Home

Of course, dining on the Miami River practically demands seafood.


The Seafood Risotto leans into that waterfront setting with prawns, calamari, mussels, and clams folded together with Parmesan, mascarpone, and saffron for a rich, luxurious entrée.


The Faroe Island Salmon takes a Mediterranean-inspired approach, served with farro grain, curry pastis sauce, and crispy leek. And seafood isn't the only option. The menu also includes Braised Lamb Shank with chickpeas, zucchini, carrots, and couscous, along with Capri Lemon Basil Pasta featuring angel hair pasta, basil, and lemon zest, with the option to add shrimp or chicken.

For an additional $15, guests can opt for the Filet Mignon, accompanied by potato mille-feuille and brandy mushroom.

Every bite feels perfectly suited to a South Florida evening yet satisfying enough to leave you planning your next visit before dessert even arrives.


Save Room for Dessert


Dessert isn't simply the final course; it's the encore. Guests can keep things cool with the Chef's Selection of Ice Creams or Sorbets, with flavors changing daily, or go decadent with the Chocolate Cheesecake, finished with Chantilly cream, cereal crumble, and tempered chocolate. Either way, it's a sweet finish to an evening on the Miami River.



More Than Dinner—It's a Miami Experience


What truly separates Seaspice isn't just the food.



It's watching luxury yachts cruise by as the sun sets over the river. It's the soundtrack that gradually turns dinner into an evening out. It's sipping wine while people-watchers and boat-watchers are equally entertained. Whether you're celebrating a special occasion, entertaining out-of-town guests, or simply making the most of Miami Spice season, Seaspice delivers the kind of atmosphere that reminds you why dining in Miami is unlike anywhere else.


The restaurant's Mediterranean influences, exceptional seafood, sophisticated sushi program, and unforgettable waterfront setting create an experience that feels equal parts European escape and quintessential Miami.



Why Seaspice Belongs on Your Miami Spice List


Some restaurants participate in Miami Spice simply because it's the season. Others use it as an opportunity

to showcase exactly why they've become destinations.


Seaspice does the latter.


With thoughtfully prepared Mediterranean-inspired dishes, fresh seafood, beautifully crafted sushi, elegant desserts, and one of the city's most iconic waterfront locations, it's the kind of restaurant that turns an ordinary dinner into a memorable night out. Whether you're discovering Seaspice for the first time or returning for another season, this year's Miami Spice menu is a delicious reminder that some of Miami's best views are served alongside exceptional food. 

 
 
 

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