Nestled in the heart of Miami, The Deck at Island Gardens is a beloved waterfront restaurant and lounge offering a one-of-a-kind experience. Located at 888 MacArthur Causeway, this hotspot provides sweeping views of Downtown Miamiand Biscayne Bay, making it the perfect
backdrop for dining, dancing, and celebrating in true Miami fashion.
Unmatched Atmosphere and Culinary Delights
As you step into The Deck at Island Gardens, the atmosphere immediately sweeps you off your feet. The breathtaking views alone make it worth the visit, but there’s so much more to this destination. From the inviting waterfront tables to luxurious private cabanas, The Deck is designed to offer guests an immersive dining experience with endless Miami vibes.
Foodies will rejoice in the Mediterranean-inspired menu, which features an array of mouthwatering dishes. Whether you’re in the mood for chilled seafood, signature house cocktails, or a full feast, the menu showcases the culinary vision of Executive Chef Jean Pierre Palacio. His mastery of flavor and technique is evident in every dish, from the innovative brunch buffet to delightful Mediterranean entrees. The Deck’s signature seafood dishes, paired with a refreshing cocktail and the backdrop of shimmering Biscayne Bay, offer the ultimate dining indulgence.
Chef Jean Pierre Palacio: Culinary Excellence at The Deck
Chef Jean Pierre Palacio, a talented Colombian Executive Chef with over 20 years of experience, is the creative force behind The Deck’s culinary success. Despite an early interest in professional boxing, Chef JP’s true passion for the kitchen emerged as he collaborated with Michelin-starred chefs like Jean-Georges Vongerichten and Nobu Matsuhisa. His culinary journey has taken him from Soho House to Fisher Island, refining his skills with precision and flair.
Chef JP’s cooking philosophy is simple: it’s about creating memorable experiences. His approach to food is all about heart, flavor, and technique, elevating even the simplest ingredients to new heights. At The Deck, Chef JP infuses his dishes with this passion, whether he’s crafting fresh seafood platters or preparing a beautifully presented Mediterranean entrée.
“I believe The Deck at Island Gardens is the perfect stage for my culinary vision,” says Chef JP. “Here, I get to create unforgettable experiences that blend flavors and emphasize the joy of sharing food. Dining out is more than just a meal—it’s about connecting with others and creating lasting memories.”
Dining, Dancing, and Signature Events
The Deck isn’t just a place to dine—it’s where Miami comes to life after dark. With world-class DJs and entertainers, guests can enjoy a Sunset Happy Hour on weekdays or late-night vibes on the weekend. Bottle service in private cabanas ensures a luxurious night out, while the signature events cater to every curiosity, from casual gatherings to glamorous parties.
Planning an event? The Deck is perfect for private occasions, whether it’s an intimate dinner for 11 guests or a large celebration for 500+. Its versatile spaces, along with stunning waterfront views, make it ideal for any gala, party, or showcase.
Operating Hours and Reservations
During the summer, The Deck at Island Gardens operates Thursday to Sunday:
Thursday: 6 p.m. to midnight
Friday and Saturday: 6 p.m. to 1 a.m.
Sunday: Noon to 1 a.m. (Monday through Wednesday, The Deck is closed over the summer.)
For those looking to secure a table, cabana, or bar seating, reservations are highly recommended. Guests can book via OpenTable or Resy, or contact The Deck directly at 786.627.4949 or via email at thedeck@islandgardens.com.
To learn more about The Deck’s events and offerings, visit islandgardens.com/the-deck or follow @thedeckislandgardens on social media.
Whether you’re looking for a daytime escape or a lively night out, The Deck at Island Gardens promises an unforgettable experience. From the panoramic views to the expertly crafted dishes, every moment at The Deck is designed to leave a lasting impression.
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