April 01, 2021
Tasty Easter Sunday 2021: Delicious dinners & Indulgent Brunches Around Miami
On Sunday, April 4, 2021 enjoy delicious savory & sweet selections and sip on delicious springtime cocktails under the sun. Below, you’ll find a list of specials that will be sure to make you want to hop out of bed and put on your Sunday best.
Enjoy a special Easter celebration at Villa Azur on Sunday, April 4th. Indulge in their special holiday dinner menu that includes a Truffled Egg ($18), truffle poached egg, with soft polenta, shitake mushroom and a mushroom sweet glaze; for the main course a pistachio crusted Half Rack of Lamb ($45), served with a port wine jus, risotto Verdi and topped with roasted pearl onions; and for dessert satisfy your chocolate cravings with Choux Trio ($14), the easter eggs bombons are a blend of dulce de leche, nutella and pistachio. Guests can also order off Villa Azur’s regular dinner menu. Villa Azur is open from 6:30PM-12AM on Sunday.
It’s a Laurent Perrier Easter at Diya Sunset Harbour this year. Guests can enjoy Sunday brunch while indulging in Laurent Perrier Brut Cuvée ($40) by the bottle. Guests can also indulge in a colorful array of flavorful vegetarian dishes such as the Tofu Scramble ($18) tofu “scrambled egg” with veggies and cheese; Palak Paneer ($18) stuffed with spinach and Indian cheese; and the Eggplant Burger ($18), which was featured in the 2020 South Beach Wine & Food Festival, and consists of crispy eggplant with housemade cheese, BBQ sauce, all served with masala spiced fries. Diya’s carefully crafted cocktails are available during brunch including the Oxaca Sunrise ($15) and Diya’s Gin n Tonic ($19), a house favorite. The family-owned modern vegetarian Indian restaurant, is the perfect destination to celebrate the holiday. Diya Sunset Harbour is open from 12PM-11PM on Sundays and brunch from 12PM-5PM.
Verde, located in Pérez Art Museum Miami with sweeping views of Biscayne Bay, will offer a Sunday brunch this Easter. This waterfront eatery is welcoming back guests to their expansive outdoor terrace and limited indoor seating with the launch of Executive Chef, and Miami’s beloved pastry queen, Hedy Goldsmith’s new brunch menu. The restaurant is open from 11 a.m. to 3:30 p.m.
From 11am till 4pm, enjoy delicious bites from our Amazing Sundays Brunch selection and sip on delicious springtime cocktails under the sun. The Amazing Sundays Brunch selection will feature specialty menu items such as Roasted Braised Lamb alongside weekly brunch offerings like savory prime rib, whole roast pork, omelettes, waffles, house pickled vegetables, pasta and a vast selection of pastel-hued and Easter themed desserts.
Easter Brunch will be offered Sunday, April 4th from 11am to 4pm for $65 per person. Easter Sunday will also feature pop-ups from Ben & Guiles Design, a home decor brand that actively supports local and indigenous communities from around the world, as well as Zoom Blooms Floral for the perfect spring arrangement. Should you need any additional information please don’t hesitate to reach out, and thank you always for your consideration.
Sweet Beach at the Shelborne South Beach
time is definitely a holiday you don't want to miss, especially at Sweet Beach!